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California born and bred 25 year old dance machine now living in Salt Lake City. Sardonically irreverent spinster, DIY decorator & vegan baking enthusiast who enjoys sequins, house plants & malt liquor.

Sunday, May 23, 2010

Carmelized Tofu with Brussels Sprouts.

Recipe here: http://www.101cookbooks.com/archives/caramelized-tofu-recipe.html
This was amazing, simple and quick. Make it now.

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